Valentine´s Day Menu

cucumber-fennel vinaigrette

goat’s cheese | gooseberry | maple syrup

grape | ajo blanco | Amalfi lemons

truffle butter | olive oil | balsamic vinegar

romesco | three-tomato jam | fresh basil

shallot | caper | trout roe

roasted leek | ras el hanout | smoky wine jus

amaretto almonds | coconut cream